5 Reasons To Consider Being An Online Fridge Under Counter Business And 5 Reasons You Shouldn't Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters offer an elegant method of adding additional cold storage space to your home. Many are designed to fit under countertops or along with other furniture pieces to create a seamless look.

Consider a slim undercounter fridge for your craft space or man cave. These fridges are usually equipped with glass windows and solid door options to mix-and-match versatility.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers make an excellent addition to any kitchen in a restaurant. These are small refrigeration and storage units that are placed under specific kitchen equipment, like a grill, salamander, or charcoal griller. This allows food and ingredients right where chefs require to find them, making the cooking process more efficient, reducing the time spent moving inventory from the refrigerator to the griddle or the oven.

These refrigerators under counter and freezers are two-door or one-door models, depending on the size of your operation. You can also choose between drawers or doors, depending on your storage needs and inventory requirements. Doors are great for storing larger containers and jars whereas drawers are ideal for food pans and containers that have fresh ingredients.

The main differences between the undercounter fridge and freezers is the size and design of the refrigerator and freezer compartments. Also, whether they are rear-breathing or front breathing. Rear breathing models require some space from other equipment and walls because the compressor vents out the back of the unit. Front breathing models require less clearance, so they can be positioned closer to equipment and walls.

These compact refrigeration units come with a range of restaurant-friendly features such as digital temperature displays and evaporator fan delays if doors are opened and warning chimes for open doors, and heavy-duty wheels to allow mobility. Many are Energy Star rated, so you can rely on them aid your business in saving costs on energy. Choose from trusted brands such as Turbo Air, Delfield and True Manufacturing to find the perfect worktop refrigerator or freezer for your business. You can increase the efficiency and appearance of your kitchen by choosing a model that has LED lighting, self-cleaning condensers and additional shelves. You can pick stainless steel to match the other kitchen equipment in your place of business.

Counterheight Refrigerators and Freezers

You might consider a small undercounter refrigerator if your need to have ice on hand at all times but do not have enough space for a large freezer in your commercial kitchen. These units fit snugly under counters and can perform all the same functions as larger chest or upright freezers, but use less energy. They also work faster to bring their internal temperatures back to normal levels, which can help you save on utility costs and maintain food safety standards.

Many manufacturers offer "front breathing" models with the intake and exhaust located on the front of the unit instead of being on the back or side. This makes them an excellent choice for rooms with limited airflow. It is essential to study the specifications to ensure that these freezers have enough clearance to function effectively.

One downside of this refrigerator model is that it's not as deep as a standard-depth fridge. They can be positioned close to cabinets, but they may protrude several inches from the countertop, if the cutouts of the cabinets are not precisely planned and measured.

The smaller sizes of these refrigerators can also restrict the amount of food you can store, since they aren't as large as their larger counterparts. Some manufacturers compensate with doors that are larger, which can hold longer items such as celery stalks. However the smaller capacity may still be a problem if you have a big kitchen.

One final note on these commercial refrigerators. They usually have an invisible hinge that allows the unit to lie flat against the wall when it is not in use. This can help you save cabinet space and create an elegant, sleek appearance for your kitchen's design.

It is crucial to determine and measure your kitchen's layout prior to purchasing a commercial undercounter refrigerator or freezer. The refrigerator or freezer can be positioned in the niche with confidence. It is also recommended to read the technical specifications of the refrigerator or freezer to know how the internal capacity is calculated. The net capacity of these appliances may be a bit smaller than what they claim in the brochure however this shouldn't hinder your ability to comply with health code requirements.

Glass Door Refrigerators & Freezers

For refrigerating and merchandising food items, you might want to consider glass door refrigerators. They have an open front that lets you look inside the items. They can help increase impulse sales in your convenience shop, restaurant or any other type of commercial. These units can hold a variety of foods, including desserts, sandwiches and meats, as well as canned drinks. These units are also great for storing sauces, condiments and other kitchen equipment.

These units have an open front with glass that lets your staff and customers to see the contents of the unit and quickly access the items they require. This helps boost productivity and ensures your ingredients are kept at safe temperatures. This kind refrigerator is ideal to display pre-made snacks, beverages, and ice creams in commercial settings. The capacity for storage is huge, making it ideal for a variety of establishments, such as convenience stores, gas stations and ice cream parlors.

Depending on which model you choose the doors could be solid or a combination glass and solid. cheap fridge uk have sliding or hinged doors. A majority of sliding doors, which are more ergonomic. Some are constructed with curving fronts to improve product presentation. There are units with three or more levels each of which could be used to store a different type of food item or beverages.

These refrigerators on the countertop not only have a stunning aesthetics and are easy to maintain. The use of eco-friendly natural hydrocarbons lowers the risk of global warming for the unit, making it more secure to use than conventional units. These refrigerants lower the chance of carbon emissions and are also cost-effective.


To make your display refrigerators more efficient, make sure to include accessories such as bottle lane organizers and refrigerator thermometers that will help you monitor your inventory and keep track of temperatures. CKitchen offers a variety of countertop refrigeration equipment from the most reliable brands in the market, including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're committed to helping you locate the ideal refrigerators and freezers that meet your needs.

Solid Door Refrigerators and Freezers

Solid door refrigerators under counter are like worktop refrigerators, except they're designed for built-in installation underneath a counter. These units are typically ADA-approved to sit at 34" tall when fully extended by countertops, which helps ensure you meet ADA guidelines for restaurants. They have a forced air directed refrigeration system that keeps uniform temperatures and allows for quick recovery after opening the doors. This design prevents temperatures that fluctuate and can harm products and safeguard valuable items. Furthermore, they offer an electronic microprocessor control that provides accurate sample simulated temperatures as well as remote dry alarm contacts for easy integration with existing monitoring systems.

These commercial fridges that are undercounter and freezers offer a great solution for restaurants that need the versatility of a refrigerator but do not have the space required to accommodate larger models. They are ideal for storing items like condiments, sauces dairy, produce, and more, as well as prepared meals that are ready to serve. Many manufacturers provide these undercounter refrigerators with a choice of glass or solid doors, and drawers for additional storage options.

Consider the way you intend to use the solid-door undercounter fridge or freezer. For instance, if require a fridge that doubles as a prep area make sure you choose models that are designed for food preparation and have stainless steel countertops that can endure the pressures of commercial use. You should never cut the top of an undercounter refrigeration unit unless it's designed to be used as a preparation surface. Cutting on the top of the unit can cause damage to the appliance and could cause food contamination.

The position of the vent may limit your options for installation. Certain models have vents in the rear and are only able to be installed in the back of walls Some models have front vents that are more flexible. You should also check the dimensions and clearances of any refrigerator undercounter you're considering, as they are crucial in determining which unit is right for your establishment. Be sure to consider the cost of installation. Failure to follow proper instructions when installing a new refrigerator could void your warranty or damage the equipment.