What Is Taylors Lazy Sunday Coffee Beans 1kg And Why Is Everyone Speakin' About It? Taylors Lazy Sunday Coffee Beans 1kg

A light roast that has milk-chocolate notes and mild citrus for a smooth, easy-going character. Perfect for a weekend of relaxation.

A few tips: Pre-heat your press by adding water that has just been boiled. If the ground is added too soon they could over extract, resulting in undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to develop flavours of smooth milk chocolate and a delicate citrus for a soft easy-going personality. This roast is perfect to soothe your muscles and mind whether you're calming down during a hectic weekday or winding down at the weekend.


This delicious brew is available in 2 x 1kg bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

Lazy Sunday is a light roast that is pleasant to taste. organic coffee beans 1kg softens and transforms into warm to your senses. The cocoa from Latin America is used to smooth out the brew while Africa includes citrus notes for balance. The result is a coffee that is a great drink by itself, or paired with cake or milk chocolate. It would complement vanilla and lemon drizzle cakes. sponges.

When brewing this coffee, we recommend using the French Press method, preheating your vessel using some of the boiling water to keep it warm and ready to brew. Once brewed leave to steep for four minutes, this will ensure that the grounds are completely saturated and not over extracted. The water is then pushed through the grounds with the plunger, do not stir or stir the coffee, as this could result in unpleasant components in your cup.

Strength - 3 is gentle and easygoing, ideal for relaxing weekends.

Stores

Lazy Sunday is a smooth light roast that has the sweet, citrus and cocoa smell. It has a smooth and supple mouthfeel. The cocoa-like notes can be traced back to a winters day sat on the sofa with an enjoyable book and a warm hug from the family. Make sure to heat your French Press by using water that has not yet reached boiling point. This is recommended to prevent the coffee from extracting too much and creating unwanted elements in the drink. Add your grounds and 250ml water that has just boiled. Steep for 4 minutes then plunge and enjoy.