How To Explain Machu Picchu Coffee Beans 1kg To Your Grandparents Fairtrade Machu Picchu Coffee Beans 1kg

This Fairtrade coffee is nutty and chocolaty. It is made from organic beans that are grown at high elevations in the heartland of Incas which is the Andes. It has smooth, rich taste with overtones that are similar to fine dark chocolate.

This is an all-bean coffee that is suitable for all filter, pump or manual cafetiere coffee machines. A 227g bag usually makes 30 cups.

Organic

The nutty, mellow chocolatey flavors of this coffee originate from its high-altitude residence within the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.

These organic and fair trade coffee beans are carefully selected at the outskirts of the Andes and then expertly roasted to give a full-bodied taste. The rich, nutty flavors paired with gorgeous dark chocolate overtones will surely inspire you to get from bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the remote farmers who produce it are taken care of too.

Bags of 750g are perfect for cafetieres, filter machine and Jugs. The coffee is ground to fit the equipment so follow your machine's instructions for the amount of coffee to make.

Fairtrade

When you buy this deliciously full-bodied and gorgeously dark chocolate coffee, you are helping farmers across the world. Cafe Direct is one of the top fair-trade companies in Britain and they invest more than half of their profits in farming communities.


whole coffee beans are 100% Arabica beans that are hand-picked and organically grown in the foothills of the Andes before being expertly roasted for an intense flavour that has the hints of fine dark chocolate. We offer this coffee in a large 750g bag at great prices. It makes a really satisfying cup of coffee to drink after dinner. Enjoy!

Nutty

Nutty, honey and chocolatey are just some of the words used to describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide a full flavour.

Smooth, rich and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade certified and organic, and meets strict UK Organic standards. It supports the work of small-scale farmers in the least developed countries.

Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere, then pour the water evenly over the grounds. Allow it to sit for 4 minutes. Serve and enjoy.

Chocolatey

Chocolatey and nutty, this organic coffee from Peru's high altitudes is full-bodied and delicious. Grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a smallholder community of farmers. Cafedirect has been working with farmers for over 30 years and have invested more than half of all their products to support farming communities across the world to drive positive social and environmental impact.

These beans were hand-picked from the lush foothills within the mysterious and legendary Inca heartland of the Peruvian Andes. They were then expertly roasted to yield an intense flavor. This coffee is a real delight, and perfect for a drink after dinner. It has a nutty taste with some dark chocolate.

This Machu Picchu whole-bean coffee is Fairtrade and 100% organic and backed by the UK Soil Association ethical trading certificate. We purchase directly from the farmers themselves. This helps us keep our costs down, which means more cash for the farmers to invest in their land and families. This allows us to collaborate closely with coffee farmers, and offer them training and development so they can produce high-quality coffees.