What this all points to is a cultural or psychological source for cravings. Strong desire for a buttery cookie, or a chocolate bar, or fries, may start out as a simple thought and then grow little by little into an obsession that’s hard to resist. At the same time, in the United States, and to varying extents other places, the thought of highly palatable foods – a term researchers use to refer to everything from ice cream to cake to gooey macaroni cheese – comes with a strong sense of guilt.

อ่านต่อได้ที่  : โรงเรียนมัธยมวัดไทรราษฎร์อุปถัมภ์

สาระน่ารู้ :  ซีสต์