The man popularly credited with giving the world the ham and pineapple pizza was neither Hawaiian, nor in fact Italian. Sam Panopoulos was a Greek immigrant to Canada who ran a restaurant with his brothers in the city of Chatham, Ontario. Panopoulos had recently visited Naples – the birthplace of pizza – and was inspired to start adding the Italian staple to the restaurant's usual line-up of burgers and pancakes. But what to put on it?

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