Ten Fridge Under Counter Products That Can Help You Live Better Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counter is an elegant method of adding more cold storage to your home. Many are designed to sit underneath countertops or with other pieces of furniture to create a seamless appearance.

Consider a slim undercounter fridge for your craft room or man's cave. These small refrigerators are usually available with a solid or glass door to give you a variety of options.

Worktop Refrigerators and Freezers

The kitchen of a restaurant must be efficient, and worktop refrigerators and freezers are an excellent addition to any commercial establishment. They are both small storage and refrigeration units that stand under certain pieces of equipment in your kitchen, for example an oven, a salamander or a Charbroiler. This helps keep ingredients and food items right where chefs need them, making the cooking process more efficient, reducing the time spent moving items from the refrigerator to the griddle, or the oven.

Based on the size of your business, these under counter fridges and freezers can be found in either a one-door or two-door model. You can also pick between drawers or doors, depending on your storage and inventory needs. Doors are great for holding larger containers and jars, while drawers are more suitable to store large food pans that contain fresh ingredients.


The primary differences between the undercounter refrigerators and freezers are the shape and size of the freezer and refrigerator compartments and whether or not they're front or rear breathing. Rear breathing units require certain distance from walls and equipment, as the compressor vents out the back of the unit. Front breathing models require less clearance, so they are able to be put closer to equipment and walls.

These compact refrigeration units provide many restaurant-friendly features like digital temperature display, evaporator fan delays when the doors are opened, warning chimes for left open doors, and heavy-duty wheels to allow mobility. You can rely on them to save your business money on energy bills. Look through options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the right refrigerator or freezer for the worktop of your business. You can boost the effectiveness and appearance of your kitchen by choosing a model that has LED lighting, self-cleaning condensers, or additional shelves. The stainless steel construction is able to match other kitchen equipment in your establishment for a cohesive design.

Counterheight Refrigerators and Freezers

If you want to keep ice on hand at all times, but don't have room for a large freezer in your commercial kitchen you might want to consider an undercounter freezer. These units fit snugly under counters and can perform the same functions as larger chest or upright freezers, but use less energy. They also work faster in bringing their temperatures up to normal, which could help you save money on your energy bills and also help to ensure food safety standards.

Many manufacturers offer "front breathing" models with the intake and exhaust located on the front of the unit instead of on the side or the back. This can make them a great option for spaces that have limited airflow. It's important to read the specifications to ensure that these freezers have enough space to function correctly.

One disadvantage of this model is that it's not as deep as a standard-depth fridge. They can be placed close to cabinets, however they may be a few inches away from the countertop if the cabinet cutouts are not precisely planned and measured.

They are also smaller and have less room to store food items. Some manufacturers compensate by using larger door bins that can hold larger items, like celery stalks, however the smaller overall capacity can be a problem in the case of a large kitchen.

One final note on these commercial refrigerators. They often use an invisible hinge that allows the refrigerator to be laid flat against the wall while not being used. This can help you save on cabinet space, and also create a smooth, sleek look for your kitchen's design.

Before you purchase commercial undercounter refrigerators or freezer, you need to make sure you determine and plan your kitchen's layout. You'll be able to ensure that the fridge or freezer will be a good fit into its niche. It is also recommended to read the technical specifications of the fridge or freezer to understand how internal capacity is calculated. The net capacities of these appliances will be slightly lower than what's stated in the product's brochure but you shouldn't be concerned about this impacting your ability to meet the health code requirements of your establishment.

Glass Door Refrigerators and Freezers

To refrigerate and sell food products, you may be interested in glass door refrigerators. These models have the front of the refrigerator with glass to display the contents stored inside and help increase impulse sales at your restaurant, convenience store or any other business. These units can hold various food items including desserts and sandwiches, meats and canned drinks. They're also perfect for storing condiments, sauces and other kitchen items.

These units have an open front with glass that allows your employees and customers to view the contents of the unit, allowing them to quickly access the items they require. This increases productivity and ensures your ingredients remain at safe temperatures. This style refrigerator is perfect for displaying pre-made snacks, beverages, and ice creams in commercial settings. Its large capacity makes it perfect for convenience stores, gas station and ice-cream parlors.

Depending on which model you select, the doors may be solid or a combination of glass and solid. Certain models have hinged or sliding doors. The majority of them have sliding doors that are more ergonomic. Some are designed with curved glass fronts to improve product presentation. There are units that have one to three levels. Each tier is used to store a different food item or beverage.

In addition to the aesthetic appeal they provide in terms of design, these units are simple to maintain. Using environmentally friendly natural hydrocarbon refrigerants drastically reduces the possibility of global warming for the unit which means you can be assured that they're less harmful as opposed to traditional units. In addition to decreasing the chance of carbon emissions, these refrigerants are economical and require minimal energy usage.

To make your display refrigerators more efficient, be sure to use accessories like bottle lane organizers and refrigerator thermometers that will help you monitor your inventory and track temperatures. CKitchen provides a variety of countertop refrigeration equipment from the most reliable brands in the market, including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're committed to finding refrigerators and freezers that meet your needs.

Solid Door Refrigerators and Freezers

Undercounter refrigerators with solid doors are similar to worktop models however, they're built-in and placed under a counter. They are generally ADA approved to sit at 34" high when fully extended and with counter space, which ensures that you meet ADA guidelines. These units feature a forced-air directed refrigeration system that keeps the same temperature and allows for quick recovery after opening the doors. cheap fridge uk eliminates product harmful temperature spikes to safeguard valuable products. They also provide an electronic control with precise simulation of temperature, and a dry alarm remote to make it easy to integrate into existing monitoring systems for facilities.

These commercial fridges that are undercounter and freezers offer a great option for restaurants that want the versatility of a refrigerator but don't have the space needed to accommodate larger models. They are ideal for storing items such as condiments, sauces dairy, produce, and more as well as prepared food items that are ready to serve. These refrigerators under counter are offered by a variety of manufacturers that have glass or solid doors and drawers for more storage space.

When selecting a solid door undercounter refrigerator or freezer, think about the purpose you'll use it for. If you're looking for a unit that doubles as a preparation surface, select models with stainless steel counters and that are rated for commercial use. If a fridge or freezer is designed to be used as a prep surface, do not cut through the top of any undercounter refrigeration appliance. This can damage the appliance, and may contaminate food.

The location of the vent can restrict the options of installation. Some models are rear-venting and can only be placed on the wall's back and others are front-venting, and have fewer location restrictions. Examine the dimensions and clearances for any fridge under counter that you are considering. These can be important factors when deciding which model is the best fit for your business. Also, consider the cost for installation. In the event of not following correct procedures when installing a new refrigerator unit could void your warranty or damage your equipment.