I recently got an air fryer, and I'm curious to know how to cook flounder in it. I’ve heard that air frying fish can result in a crispy texture without too much oil, but I’m not sure about the cooking times and temperature. Should I season the flounder a certain way, and do you recommend coating it in breadcrumbs or flour? Any specific steps or tips would be really helpful for someone who’s still new to using an air fryer! You can read the entire article at https://myfishrecipes.com/how-to-make-air-fryer-flounder-recipe/.