How Fridge Under Counter Was The Most Talked About Trend In 2023 Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counters are an elegant way to add extra cold storage to your home. A lot of them are designed to fit under counters or other furniture to create an elegant look.

You could consider a small undercounter fridge for your craft room or she shed, or even your man cave. These small refrigerators are usually made with a glass or solid door to provide a range of options.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers make an excellent addition to any restaurant's kitchen. These are small refrigeration and storage units that are placed under specific kitchen equipment, such as a grill, a salamander, or a charcoal griller. This lets chefs keep ingredients and food exactly where they need them. The cooking process is more efficient because less time is spent moving the food items from the fridge to the griddle, or the oven.

Based on the size of your company, these under counter fridges and freezers can be found in a single-door or two-door model. You can also pick between doors or drawers, depending on the storage requirements and inventory requirements of your business. Doors are great for storing larger containers and jars while drawers are better to store large food pans with fresh ingredients.

The main distinctions between these refrigerators and undercounter refrigerators and freezers are the design and size of the freezer and refrigerator compartments and whether they're front or rear breathing. Rear breathing models require some space from other equipment and walls because the compressor vents out the back of the unit. Front breathing units generally require less space, which means you can place them closer to the wall and other equipment without sacrificing efficiency.

These compact refrigeration units offer various features that are suitable for restaurants such as digital temperature monitors and evaporator fan delays if doors are opened, warning chimes for left open doors, and heavy-duty casters for portability. You can rely on them to save your business money on energy bills. Choose among trusted brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your company. If you choose a model with self-cleaning condensers, LED lighting, or additional shelves for cabinets can improve the efficiency of your kitchen and appearance. Stainless steel construction is available to match the other kitchen equipment in your establishment for an aesthetically pleasing look.

Counterheight Refrigerators and Freezers

If you're looking to have Ice on hand all the time however you don't have the space for a large freezer in your commercial kitchen you might want to consider an undercounter freezer. They fit perfectly under counters and serve the same functions as larger chest or upright freezers, but use much less energy. They also work faster in bringing their interior temperatures up to normal, which can reduce your energy bills and also help to keep food safety standards in check.

Many manufacturers offer "front breathing" models that have the intake and exhaust on front of the unit, instead of on the side or the back. This makes them a great choice for rooms with restricted air flow. It is essential to study the specifications to ensure that these freezers have enough space to function correctly.


This kind of refrigerator is not as deep as the other models. They can be positioned in the same space as cabinets, but they may protrude several inches away from the countertop if the cutouts for cabinets aren't well-planned and measured.

They are also smaller and therefore have less space to store food. Some manufacturers compensate with doors that are larger, which can hold longer items such as celery stalks. However the smaller capacity may be a problem in the event that you have a large kitchen.

One last note about these commercial refrigerators. They usually have a concealed hinge that allows the unit to lay flat against the wall when it is not in use. This will help you save cabinet space and create an elegant, sleek appearance for your kitchen's design.

Before purchasing a commercial undercounter fridge or freezer, it's important to make sure you determine and plan your kitchen layout. The refrigerator or freezer can be placed in the niche with confidence. cheap fridges for sale should also read the technical drawings of the refrigerator or freezer to know how internal capacity is calculated. The net capacities of these appliances are likely to be slightly less than the ones listed in the product's brochure but you shouldn't be concerned about this impacting your ability to comply with health code requirements for your establishment.

Glass Door Refrigerators and Freezers

You should think about glass door refrigerators as a means of refrigerating food items and selling them. These models have the benefit of a glass front, which lets you see the products inside. They can increase the sales of your restaurant, convenience shop, or other business. They can hold a wide range of foods including sandwiches and desserts, meats and canned drinks. They're also perfect to store condiments, sauces, and other miscellaneous kitchen equipment.

With an open front made of glass they provide a clear view for your employees and customers, which allows them to access their required products quickly. This increases productivity and ensures that your food items are kept at a safe temperature. This kind refrigerator is perfect for displaying snacks, beverages, and ice creams in commercial environments. Its capacity for storage is large, making it ideal for a number of establishments, such as convenience stores, gas stations and ice cream parlors.

Depending on which model you select, the doors may be solid or a mixture of solid and glass. The majority of them feature sliding doors to provide more ergonomic operation, however certain models also have hinged doors. Some are constructed with curved fronts for better presentation of the product. There are units that have one to three tiers each of which can be used to store a different type of food product or beverages.

Aside from the visual appeal they offer in terms of design, these units are easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants greatly reduces the possibility of global warming for the unit and you can be assured that they're safer to use than traditional units. They reduce the risk of carbon emissions and are also cost-effective.

To enhance the efficiency of your display refrigerators by making them more efficient, be sure to include accessories such as bottle lane organizers as well as refrigerator thermometers that will help you monitor your inventory and keep track of temperatures. CKitchen offers a range of countertop refrigeration equipment from some of the most trusted brands in the industry. These include Beverage-Air®, Glastender®, Federal Industries®, Nor-Lake®, Piper® and Hoshizaki®. We're committed to finding refrigerators and freezes that suit your requirements.

Solid Door Refrigerators and Freezers

Solid door undercounter refrigerators are similar to worktop units except they're designed for built-in installation under counters. They are generally ADA approved to be 34" high when fully extended and with counter space, which ensures that you meet ADA guidelines. They feature a forced air directional refrigeration system that ensures uniform temperatures and speedy recovery after opening the door. This design prevents temperatures that fluctuate and can harm products and safeguard valuable items. They also offer an electronic control that is precise with simulation of temperature, and a dry alarm remote contacts to make it easy to integrate into existing monitoring systems for facility monitoring.

These small commercial fridges and freezers offer a great solution for restaurants that require the flexibility of a refrigerator, but don't have the space to accommodate larger models. These undercounter commercial refrigerators and freezers are ideal for storing items such as sauces, condiments produce, and so on. They can also be used to store ready-to-eat food items that are ready for serve. Undercounter refrigerators are available from many manufacturers with solid or glass doors and drawers that provide more storage.

Consider the way you intend to use the solid-door undercounter fridge or freezer. For example, if you require a refrigerator that can double as a prep area and a prep surface, choose models that are suitable for food preparation and have stainless steel countertops that can stand up to the rigors of commercial use. Don't cut the top of an undercounter refrigeration unit unless it is specifically rated to be used as a prep surface. This could damage the appliance, and may contaminate food.

All refrigerators and freezers under counter require ventilation, however the location of that vent may restrict your options for installation. Some models have rear vents and can only go in the back of walls While others have front vents that are more flexible. Review the dimensions and clearances of any undercounter fridge you're considering. These can be important factors when deciding which model is right for your business. Also, be sure to consider the cost of installation, as not following the proper instructions for the installation of a new refrigeration unit can cause warranty cancellation and damage your equipment.